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Seasonal Grub

  • Bowl of Lemongrass Ginger Chicken Rice Noodle Soup with shredded chicken, carrots, snap peas, and rice noodles, garnished with fresh cilantro and served with lime wedges.
    Lemongrass Ginger Chicken Rice Noodle Soup
  • Creamy white chicken chili in a white handled bowl, garnished with fresh cilantro and lime wedges, served with tortilla chips on a wooden board.
    Creamy White Chicken Chili

Just Dropped

  • Maple Dijon pork chop plated with roasted Brussels sprouts on a white dish with a rich maple mustard sauce drizzled over the top
    Maple Dijon Pork Chops
  • Finished Layered Miso Soup with tofu and green onions in a black bowl on a wooden board.
    Layered Miso Soup
  • Ahi poke bowl with fresh tuna, avocado, cucumber, edamame, carrots, sesame seeds, and sriracha mayo over rice in a ceramic bowl.
    Fresh Ahi Poké Bowls
  • Baked Lemon Risotto with Seared Scallops served on a white plate with lemon wedge and chives, styled with a glass of white wine
    Baked Lemon Risotto with Seared Scallops
  • Italian stuffed meatloaf with mozzarella cheese close-up hero shot with melted cheese and crispy topping
    Italian Stuffed Meatloaf with Mozzarella Cheese
  • Espresso martini cheesecake bars stacked on a white plate with cocoa dusting, coffee beans, and an espresso martini on a wood surface
    Espresso Martini Cheesecake Bars

About

Hi, I'm Tracy!

As a passionate foodie and music enthusiast, I'm here to help you rock your kitchen! I approach recipes creatively, often improvising traditional dishes or crafting my own based on unique dining experiences. Explore my blog for delightful and approachable recipes from breakfast to dinner, including appetizers, desserts, and cocktails. Let's create meals that leave a lasting impression, paired with music recommendations to groove to while you cook!

More About Me

Grub for Two

  • Maple Dijon pork chop plated with roasted Brussels sprouts on a white dish with a rich maple mustard sauce drizzled over the top
    Maple Dijon Pork Chops
  • Ahi poke bowl with fresh tuna, avocado, cucumber, edamame, carrots, sesame seeds, and sriracha mayo over rice in a ceramic bowl.
    Fresh Ahi Poké Bowls
  • Baked Lemon Risotto with Seared Scallops served on a white plate with lemon wedge and chives, styled with a glass of white wine
    Baked Lemon Risotto with Seared Scallops
  • Italian stuffed meatloaf with mozzarella cheese close-up hero shot with melted cheese and crispy topping
    Italian Stuffed Meatloaf with Mozzarella Cheese

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